The Traditional Flywheel slicer is a beautifully produced machine with a traditional look. They are available in Red (NS320M) and Black (NS320MB)
Constructed from aluminium and stainless steel, the Traditional Flywheel slicer is a compact machine, specifically designed for use with all cold cut meats, particularly prosciutto.
The chrome plated blade is constructed in quality steel alloy (100Cr6). It is hardened, tempered and resistant to rust.
Beautifully powder-coated in red or black and featuring an intricate flywheel design, the machine will certainly be eye-catching in any application.
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| Model Number | Description | Dimensions* (w x d x h) (mm) |
Other | RRP AUD Ex GST |
| NS320M | Traditional flywheel slicer, red blade diameter 320mm |
815* x 585 x 700 | Height of cut 225mm, Length of cut 255mm, Slice thickness 0 – 1.5mm, Angle of feed 0° (straight), Net weight 46kg |
$9,420 |
| NSCIS-320M | Cast iron stand suited to the red Traditional flywheel slicer |
565 x 340 x 790 | Net weight 64kg | $2,626 |
| NS320MB | Traditional flywheel slicer, black blade diameter 320mm |
815* x 585 x 700 |
Height of cut 225mm, Length of cut 255mm, Slice thickness 0 – 1.5mm, Angle of feed 0° (straight), Net weight 46kg |
$9,420 |
| NSCIS-320MB | Cast iron stand suited to the black Traditional flywheel slicer |
565 x 340 x 790 | Net weight 64kg | $2,626 |
*All dimensions are nominal and horizontal dimensions include full carriage movement.
Call Roband Australia on +61 2 9971 1788 to find the location of your nearest Authorised Dealer who can provide you with further information.
